CHEESE

About We carry wonderful local cheeses from Bellwether Farms, Cowgirl Creamery, Marin French, Nicasio Valley, Point Reyes Farmstead, and Laura Chenel Chèvre to name a few. Plus we carry many seasonal and unusual cheeses. What is cheese without crackers? In addition to the hundreds of cheeses we carry that vary from specialty to everyday, coming from around the corner to around the world, we carry a broad variety of crackers from near and far. Want to elevate your cheese experience above the ordinary? Browse our array of jams, fruit pastes, honeys, and nuts that compliment your favorite cheese with just the right accent.

Cheese Manager Octavio Saez de Ibarra Octavio has been a valued member of the Woodlands team for over 30 years, dedicating a significant portion of his tenure to the cheese department. Throughout his extensive experience, Octavio has acquired a wealth of practical knowledge, honed his skills through teaching cheese classes, and sought guidance from esteemed cheese professionals across the country. At Woodlands, Octavio curates an impressive selection of cheeses sourced from various regions worldwide. However, living in the Bay Area grants him the privilege of showcasing an abundance of local award-winning cheeses. Octavio finds great delight in the ever-changing nature of cheese, always discovering something new, seasonal, or unfamiliar yet potentially adored by customers. Those seeking a novel cheese experience are encouraged to visit Woodlands, where Octavio and his colleagues are readily available to offer cheese recommendations, provide samples, and custom-cut cheese to suit individual preferences.